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When you think of tuna, do you get excited, or does the world BLAH flash across the screen of your mind? Tuna never thrilled me while I was growing up, unless it was ahi poke! This recipe, however, will make your taste buds tango because of the merry mix of flavors. When you cook, little morsels of wisdom are always available. The life lesson that came through while putting together this recipe is this: We always have the option to take the bland and boring and change it to bold and blissful. All it takes is an open mind, a little imagination, and a willingness to try something unusual. You can do this by seeing what you have on hand. Challenge yourself to create a new recipe with ingredients that have been sitting in your cupboard and fridge for way too long. Toss out your doubt and see how it comes out. I created this recipe doing exactly that. I’d love to hear what you come up with!
Don't miss out on this leveled up salad, click on the recipe below: Mediterranean Tuna Salad.pdf
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AuthorSpiritual Foodie, Soul Chef, Holistic RN, Healer Archives
October 2025
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